Roma Restaurant is thrilled to offer our comprehensive catering and events menu, bringing the authentic flavors of Italy to your special occasion. Whether you're planning an intimate gathering or a large-scale event, our experienced team will work closely with you to create a memorable culinary experience tailored to your specific needs and preferences. We pride ourselves on using only the freshest, highest-quality ingredients, sourced locally whenever possible, to ensure an unparalleled taste of Italy.
Catering Packages:
We offer several customizable catering packages to suit a variety of events and budgets. Each package includes:
- Choice of Appetizers: A selection of our most popular appetizers, including Bruschetta, Caprese Skewers, Arancini, and more.
- Main Course Options: A variety of pasta dishes, entrees, and sides to satisfy all tastes. (See detailed menu below for options)
- Dessert Selection: Delectable Italian desserts, from classic Tiramisu to creamy Panna Cotta.
- Beverage Service: (Optional) We can provide a selection of Italian wines, beers, and non-alcoholic beverages.
Package Options:
- Classic Italian: A perfect balance of traditional favorites.
- Rustic Italian: Featuring hearty, rustic dishes ideal for larger gatherings.
- Elegant Italian: A refined selection of sophisticated dishes for upscale events.
- Customized Package: Work with our chefs to design a menu perfectly tailored to your event.
A La Carte Menu:
For those seeking a more personalized approach, our a la carte menu offers a wider selection of delectable dishes to choose from.
Antipasti (Appetizers):
- Bruschetta: Toasted Italian bread topped with fresh tomatoes, basil, and garlic.
- Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze.
- Arancini: Crispy fried risotto balls filled with mozzarella and ragu.
- Prosciutto e Melone: Thinly sliced prosciutto with fresh cantaloupe.
- Calamari Fritti: Lightly fried calamari rings served with marinara sauce.
Primi Piatti (First Courses):
- Spaghetti Carbonara: Spaghetti with pancetta, eggs, Pecorino Romano cheese, and black pepper.
- Spaghetti Aglio e Olio: Spaghetti with garlic, olive oil, chili flakes, and parsley.
- Penne all'Arrabbiata: Penne pasta with a spicy tomato sauce.
- Lasagna: Layers of pasta, meat ragu, ricotta cheese, and mozzarella.
- Tortellini in Brodo: Delicate cheese-filled tortellini in a rich chicken broth.
Secondi Piatti (Main Courses):
- Chicken Parmesan: Breaded chicken breast topped with marinara sauce and mozzarella cheese.
- Saltimbocca: Veal cutlets topped with prosciutto and sage, sautéed in butter and white wine.
- Osso Buco: Braised veal shanks in a rich tomato and vegetable sauce.
- Grilled Salmon: Fresh grilled salmon with lemon and herbs.
- Vegetarian Lasagna: Layers of pasta, vegetables, ricotta cheese, and mozzarella.
Contorni (Side Dishes):
- Roasted Vegetables: A medley of seasonal vegetables roasted to perfection.
- Caprese Salad: Fresh mozzarella, tomatoes, and basil.
- Caesar Salad: Crisp romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.
- Garlic Bread: Warm, crusty bread with garlic butter.
Dolci (Desserts):
- Tiramisu: Classic Italian dessert with ladyfingers, espresso, and mascarpone cream.
- Panna Cotta: Creamy Italian dessert with vanilla bean.
- Cannoli: Crispy fried pastry shells filled with sweet ricotta cheese.
- Gelato: Assorted flavors of Italian ice cream.
Event Planning:
Our experienced event planning team can assist you with every aspect of your event, from menu selection and setup to service and cleanup. We can accommodate a wide range of events, including:
- Weddings
- Corporate Events
- Birthday Parties
- Holiday Gatherings
- Private Parties
Contact us today to discuss your catering needs and let us help you create an unforgettable Italian dining experience. Call us at [Phone Number] or email us at [Email Address]. We look forward to hearing from you!
